Job Description

We are hiring an experienced and passionate CDP (Hot Line) to join our culinary team immediately. The successful candidate will be responsible for overseeing the hot food preparation station, ensuring quality and consistency in all dishes served.
Key Responsibilities:
  • Manage the daily operations of the Hot Line station during service.
  • Ensure all dishes are prepared and presented according to LAROPE's quality standards.
  • Maintain strict hygiene and safety standards in the kitchen.
  • Supervise and mentor Commis Chefs working on the Hot Line.
Application Note: Priority will be given to immediate joiners.

Required Skills

  • Hot Line Station Management
  • Culinary Arts and Techniques
  • Food Safety and Hygiene
  • Kitchen Team Supervision
  • Immediate Joining (Priority)


Job Details

Job Type: Full-time
Experience:
Education: Diploma
Gender Preference: Any
Job Expiry: Nov 30, -0001 (Expired)
Posted By: Admin

Benefits & Perks

✓ ["Health Insurance"
✓ "Annual Air Ticket"
✓ "Visa Sponsorship"
✓ "Paid Time Off"]

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