Job Description
Responsibilities:
- Oversee daily front-of-house and back-of-house operations to ensure maximum efficiency.
- Monitor financial performance, manage labor costs, and maintain inventory levels.
- Train and mentor staff to deliver exceptional customer service and uphold brand standards.
- Handle guest feedback and resolve service issues promptly.
Requirements:
- Proven experience as a Restaurant Manager within a dynamic F&B brand.
- Must be locally available in Abu Dhabi.
- Strong financial acumen and leadership ability.
Skills:
- P&L Management
- Staff Training
- Operations Management
- High-level Customer Service
Job Details
Job Type:
Full-time
Experience:
Education:
Bachelor's
Gender Preference:
Any
Job Expiry:
Feb 22, 2026 (54 days remaining)
Benefits & Perks
Health Insurance
Annual Air Ticket
Visa Sponsorship
Paid Time Off
Performance Bonus
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Company Information
Company
Saddle
Company Rating
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