Job Description

We are seeking dynamic and self-motivated Food & Beverage professionals to join our team and elevate their careers.

As a Bartender, you will provide the highest level of hospitality when preparing and serving beverages.

Key Responsibilities:

• Prepare and serve beverages according to hotel standards and manuals.
• Ensure total guest satisfaction and contribute to organizational profitability.
• Delight guests by offering innovative, trend-setting drinks and supporting sales initiatives.
• Set up the bar and prepare all mise-en-place for service.
• Maintain cleanliness of the bar and equipment throughout service.
• Provide prompt and courteous service to all guests and colleagues.

Qualifications & Skills

• Diploma/degree in Hospitality or vocational training in Food & Beverage.
• Minimum 1 year of experience in bar operations.
• Excellent command of English; additional language skills are a plus.
• Strong guest service and interpersonal skills.
• Knowledge of wines, liquors, and cocktails is highly desirable.
• Flamboyant and professional bartending skills expected.

Competencies

• Understanding of job responsibilities and accountability.
• Customer-focused mindset with attention to detail.
• Recognizing and respecting cultural differences.
• Adaptability and ability to work in a fast-paced environment.
• Teamwork and collaboration.

✅ Join Fujairah Rotana Resort & Spa and be part of a passionate team delivering exceptional guest experiences in a vibrant and dynamic setting.