Steward
Radisson Hotel

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Job Description
About the Company
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands and more than 1,460 hotels in operation and under development in 95+ countries. Guided by the promise Every Moment Matters and the Yes I Can! service ethos, RHG empowers its people to be their best every day.
Job Description
As a Steward, you will be the backbone of the kitchen team, ensuring smooth operations and maintaining cleanliness at the highest standards.
- Maintain supply of clean dishes, glassware, silverware, and kitchen utensils.
- Keep the kitchen and work areas clean, sanitized, and organized.
- Support chefs and kitchen staff by assisting in daily operations.
- Complete assigned tasks and projects as directed by the Senior Manager.
- Contribute to a safe and efficient kitchen environment.
💰 Benefits:
- Competitive salary
- Service charge average: AED 700
- Accommodation: Al Khail Gate
Required Qualifications
- Positive and proactive approach.
- Strong organizational and teamwork skills.
- Attention to detail with the ability to take initiative.
Key Skills
- Kitchen cleaning & hygiene maintenance
- Time management
- Team collaboration
- Attention to detail
- Initiative and reliability
Required Skills
- stewarding
- customer service
- guest relations
- attention to detail
- presentable
Benefits & Perks
- Visa
- Accommodation
- Health Insurance
- Transport
- Bonus