Waiter

You are the first and last impression for our guests. You will manage reservations, warmly greet and seat patrons, and assist the serving team by taking orders, running food, and ensuring a smooth dining flow.

Key Skills & Qualifications:

• Exceptional interpersonal and communication skills.
• Polished, professional, and welcoming demeanor.
• Organizational skills to manage seating and reservations.
• Ability to handle high-volume traffic with grace and efficiency.
• Previous experience in a hosting or serving role is preferred.