Waiter/Waitress

Responsible for providing excellent food and beverage service to guests in hotel restaurants, cafes, and at events, ensuring a high level of customer satisfaction.

Key Skills & Requirements:

• Prior experience as a Waiter or Waitress, preferably in a hotel or fine dining environment.
• Excellent communication and interpersonal skills.
• Professional demeanor, knowledge of POS systems, and ability to handle high-pressure service periods.